WELCOME TO
Biryani Concepts
Wine & Dine With A Kick of Spice
Unlike the other Mr Biryani outlets, this new venture throws a bold curveball, serving up Indian cuisine with a variety of alcoholic beverages. From cocktails to wines and whiskey, the restaurant aptly lives up to its slogan: “Wine and Dine with a kick of spice.”
It was interesting to see Indian wines, such as the Fratelli MS Red blend of Sangiovese, Cabernet Franc and Shiraz, on their wine list. Gin mixed with coriander, honey, ginger, and topped with a fluffy cloud of coconut foam, their cocktail “SiglapCoast View” bartender Karan, was a refreshing tropical sensation.
A Culinary Oasis Where Spice Meets Spirits
In the realm of gastronomy, where flavor is an art form and dining is an experience, Biryani Concepts stands as a beacon of innovation and indulgence. A symphony of taste, where the opulence of biryani harmonizes with the allure of spirits, cocktails, and mocktails.
As you step, into our world, you are greeted not only by the aroma of biryani and tandoor but also by a curated selection of libations that elevate your journey to new heights.
Tandoor Enchantment:
The tandoor, a mystical vessel of culinary magic, takes center stage at Biryani Concepts. Our tandoor creations are a tribute to the ancient art of slow cooking, where marinated meats and vegetables are embraced by scorching flames. As you relish the smoky succulence of kebabs and the tender caress of tandoori rotis, you’re transported to a realm where time stands still, and flavours weave a tale of tradition and innovation.
Fish Head Curry Extravaganza:
Biryani Concepts pays homage to the sea with our show stopping fish head curry. This dish, an embodiment of coastal opulence, showcases the marriage of tender fish head and a symphony of spices in a luscious curry.
The rich, complex flavours are an ode to the culinary heritage of coastal regions, a celebration of bounty and boldness that invites you to savor every aromatic spoonful.
